A Celebration of Potatoes + Super Bowl Party Food (Rebroadcast)

from Faith Middleton Food Schmooze · host Connecticut Public Radio

It’s our potato spud-tacular. In this favorite from the archive, James Beard Award winning author Raghavan Iyer joins the party to share recipes from his cookbook Smashed, Mashed, Boiled and Baked—And Fried Too!  Yup. Ultimate French Fries, Hasselback Potatoes, and more. Plus, we’ve curated a few handy tips and product reviews from our favorite magazines, take a Super Bowl food quiz, and think of ways we can incorporate potatoes into our Super Bowl party spread.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Jan 29, 2020

Embed this episode

Attribution link and audio player

What this episode covers

Faith and the gang take a Super Bowl quiz and think of ways to incorporate potatoes into a Super Bowl party spread, in this favorite from the archive. James Beard Award winning author Raghavan Iyer joins the party to share recipes from his cookbook Smashed, Mashed, Boiled and Baked—And Fried Too!

Distinct summary based on available episode metadata or transcript content.

NOW PLAYING

A Celebration of Potatoes + Super Bowl Party Food (Rebroadcast)

0:00 49:32

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Faith Middleton Food Schmooze?

This episode is 49 minutes long.

When was this Faith Middleton Food Schmooze episode published?

This episode was published on January 29, 2020.

Can I download this Faith Middleton Food Schmooze episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!