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EPISODE · Jan 14, 2015 · 29 MIN

A Conversation with Jacques Pepin

from Chewing the Fat · host YaleUniversity

Listen to Jacques Pepin speak about sense, memory, his career as a chef, and the development of the American foodscape.

Episode metadata supplied by the publisher feed · Published Jan 14, 2015

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A Conversation with Jacques Pepin

0:00 29:07

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This episode was published on January 14, 2015.

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