A Happy Hour Toast to Spring 2025

Celebrate the Start of Spring with this Big Blend Radio ”Happy Hour” Show that focuses on wine, sips, and nibbles from around the world and across America. FEATURED GUESTS* MERLE ROSENSTEIN is a freelance writer specializing in travel, drinks, and food. She holds Level 2 Wine and Spirit Education Trust (WSET) certification. Merle will focus on her global travels and Bangkok’s Cocktail Culture. Visit: https://superbubbie.ca/* CHERYL OGLE is a world traveler, travel advisor, and owner of Hey Wanna Go Travel that specializes in travel to Europe and the UK, as well as river and ocean cruises. Cheryl will share some of her favorite regional food and drinks from her travels. Visit: https://heywannago.com/* PEGGY FIANDACA owns and operates LDV Winery in Arizona with her winemaker husband Curt Lawrence Dunham. Peggy talks about their unique events, tasting an pairing parties, and winemaker talks held at their tasting room in downtown Scottsdale. Visit: https://ldvwinery.com/* DAVE SPECTER is the winemaker of Bells Up Winery in Oregon, that he owns and operates with his wife Sara. Hear about their private and exclusive wine tastings hosted by Dave, and upcoming 2017 Library Release Party with Chef Carlos Perez. Visit: https://bellsupwinery.com/ Hosted on Acast. See acast.com/privacy for more information.