A History of Sushi (Part 2)
Episode 11 of the What the Food? podcast, hosted by Miles, Andy and Dom, titled "A History of Sushi (Part 2)" was published on July 8, 2025 and runs 42 minutes.
July 8, 2025 ·42m · What the Food?
Summary
In the final part of this 2 part series, the boys continue their adventure uncovering the fascinating history of sushi! From the ban of outdoor food stalls in Japan, to Dom's awful pronunciations, all the way to the rise of the California Roll in the conveyor belt restaurants of America, this episode has it all.Join us as we conclude the epic tale of how this seemingly simple but complex food captivated the world. Except for your nan who probably hates it.If you enjoy this episode, don’t forget to subscribe in your favourite app, leave us a rating, and feel free to share it with your mates.Follow our socials at: https://linktr.ee/WhatTheFoodPodcast or if you fancy treating us to a one-off cuppa: www.buymeacoffee.com/whatthefoodTheme music licensed by Epidemic Sound.
Episode Description
In the final part of this 2 part series, the boys continue their adventure uncovering the fascinating history of sushi! From the ban of outdoor food stalls in Japan, to Dom's awful pronunciations, all the way to the rise of the California Roll in the conveyor belt restaurants of America, this episode has it all.
Join us as we conclude the epic tale of how this seemingly simple but complex food captivated the world. Except for your nan who probably hates it.
If you enjoy this episode, don’t forget to subscribe in your favourite app, leave us a rating, and feel free to share it with your mates.
Follow our socials at: https://linktr.ee/WhatTheFoodPodcast or if you fancy treating us to a one-off cuppa: www.buymeacoffee.com/whatthefood
Theme music licensed by Epidemic Sound.
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