A Local’s Guide to Rio de Janeiro: Beaches, Food & Hidden Gems with Marissa Gomes

Dreaming about Rio de Janeiro? This episode will take you there.I’m joined by seasoned traveler Marissa Gomes, who has visited over 40 countries and spent extensive time in Rio, to share what makes this city so unforgettable, from its iconic beaches to its vibrant culture and energy. We talk about where to stay (Ipanema is a favorite), how to experience Rio like a local, and why the beach culture here is unlike anywhere else. Think fresh juice stands, beachside kiosks, and days that seamlessly turn into nights.Marissa also shares her favorite hidden gems, including a lesser-known island escape just outside the city, plus tips on when to visit (hint: shoulder season is your friend).And of course… we talk food and drinks. From caipirinhas and fresh mango juice to classic Brazilian dishes like feijoada and pão de queijo, this episode will make you hungry.We also cover safety tips, what tourists often get wrong (yes, Brazilians speak Portuguese, not Spanish), and how to soak up the city’s incredible energy, from samba-filled nights in Lapa to unforgettable moments at Maracanã Stadium.If Rio is on your list, this episode is packed with inspiration and practical tips to help you plan your trip.👉 For more travel inspiration, tips, and behind-the-scenes stories, subscribe to my Substack at The Gomes Guide.📍 Mentioned in This Episode:Ipanema & Leblon neighborhoodsIlha Grande – a peaceful, car-free island escapeSugarloaf Mountain (Pão de Açúcar) and Christ the Redeemer (Cristo Redentor)Botanical Garden and Parque LageCaipirinhas (try passionfruit!) and fresh tropical juice standsPão de Queijo – Brazilian cheese bread (look for Brazil Bites in the U.S.)Support the show