A Range of Edibility with Daniel Vitalis & Grant Guiliano — WildFed Podcast #151 episode artwork

EPISODE · Sep 20, 2022 · 1H 25M

A Range of Edibility with Daniel Vitalis & Grant Guiliano — WildFed Podcast #151

from WildFed Podcast — Hunt Fish Forage Food

It's always fun for Daniel to sit down with his good friend — WildFed producer and cinematographer Grant Guiliano — to podcast without a guest. Just them, talking behind the scenes. Daniel and Grant are currently filming Season 3 of the WildFed TV show for Outdoor Channel, which means they're on the road a lot — flying, driving, boating, hunting, fishing, and foraging, and, of course, filming it all. It's a lot of hotels, AirBnBs, and time away from home. One constant is the time they end up spending together, so there's always a lot to talk about when they sit down to record a show like this one. Our team has just come off of a really exciting trip out to Maryland, where we did some offshore fishing and some inland pawpaw foraging, and so it was fun to recap those experiences. Currently, we're in the midst of filming an archery deer hunt on an island off the coast of Maine, and then we'll have 2 more episodes to make to finish out our season! Those episodes will all go live in just a few more months, so stay tuned for that! In the meantime, if there are any topics you'd like to hear us discuss or guests you'd like to hear on the show, write us at [email protected] or hit us up on any of our social media feeds. We always love hearing from you! Thanks for all your incredible support and know we are hard at work creating another great season of the WildFed TV show for you! View full show notes, including links to resources from this episode here: https://www.wild-fed.com/podcast/151

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A Range of Edibility with Daniel Vitalis & Grant Guiliano — WildFed Podcast #151

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This episode was published on September 20, 2022.

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