A Scottish tea mystery: green shoots – episode one

What this episode covers

Science correspondent Nicola Davis investigates the strange story of Tam O’Braan and his attempts to grow tea in Scotland. In episode one, Nicola looks back on her first meeting with Tam while working on a feature about tea plantations in the UK. He was selling his award-winning Scottish-grown tea to some of the UK’s finest hotels, but something didn’t quite add up. And Nicola wasn’t the only person taking an interest in his story. Help support our independent journalism at <a href="https://www.theguardian.com/sciencepod">theguardian.com/sciencepod</a>

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Frequently Asked Questions

How long is this episode of Science Weekly?

This episode is 22 minutes long.

When was this Science Weekly episode published?

This episode was published on October 28, 2025.

What is this episode about?

Science correspondent Nicola Davis investigates the strange story of Tam O’Braan and his attempts to grow tea in Scotland. In episode one, Nicola looks back on her first meeting with Tam while working on a feature about tea plantations in the UK. He...

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