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Oct 2, 2019 17 min

A Seat at the Table

from The Corner Table: Top Chef Wisconsin

Cap Times food editor Lindsay Christians wrote about the issue of accessibility in restaurants for her latest cover story, "A seat at the table: Disability advocates push for better access when dining out." On today's Corner Table, she talks with Rob Thomas about what she learned from her reporting -- the work disability rights groups are doing on restaurant accessibility, what it takes to get older buildings more in line with modern standards, and what it means for a business to communicate, "You are welcome here" to all its customers. Support the show: https://checkout.fundjournalism.org/memberform?org_id=capitaltimes&campaign=7013i000000U67DAAS

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A Seat at the Table

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How long is this episode of The Corner Table: Top Chef Wisconsin?

This episode is 17 minutes long.

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This episode was published on October 2, 2019.

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