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EPISODE · Jun 25, 2020 · 31 MIN

A Shift Forward

from Abby Eats St. Louis · host Abby Llorico/5 On Your Side

What's in a name? Turns out, quite a bit. We talk to the owner of Shift, formerly known as Savage, about why he dumped the name of his acclaimed restaurant and how he says people are reacting. In food news and weekend events, we'll share the some exciting news about a classic St. Louis tradition returning to the food scene, a great place to score ice cream west of the Missouri River, and how you can relive your spring 2020 — minus the lockdown part. Read more about Shift's decision to change its name by clicking here. For more details about the Dierbergs Easter eggs, click here. For information about Clementine's new location, click here. For a list of restaurants with open dining rooms, click here. For a list of restaurants offering curbside and altered service, click here. Follow us on Instagram: Abby Eats St. Louis

Episode metadata supplied by the publisher feed · Published Jun 25, 2020

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A Shift Forward

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This episode was published on June 25, 2020.

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