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EPISODE · Sep 9, 2020 · 53 MIN

A Sicilian Frittata Story

from The Maria Liberati Show · host Maria Liberati

This week Maria discusses the power of food to take us to new places - this time, to Sicily - where we'll enjoy a simple frittata. Joining her today is Marisa Raniolo Wilkins, a passionate food writer, blogger and recipe developer from Sicily. Find out more about Marisa's work on her website: http://www.allthingssicilianandmore.com/marisa/index.html   Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com ----- Intro music: "A Quick Coffee" by Borrtex - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/ Outro music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 3.0 https://creativecommons.org/licenses/by-sa/3.0/us/

Episode metadata supplied by the publisher feed · Published Sep 9, 2020

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A Sicilian Frittata Story

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