A Side of Union Rings | Asheville Food Service Industry Organizers episode artwork

EPISODE · Jul 19, 2023 · 43 MIN

A Side of Union Rings | Asheville Food Service Industry Organizers

from The Overlook with Matt Peiken · host Matt Peiken

In 2022, less than 3 percent of North Carolina workers belonged to a union. Only South Carolina had a smaller percentage. Still, in Asheville, food and beverage workers are organizing and seeing momentum. My guests today are Jen Hampton of Asheville Food and Beverage United; and Ariana Lingerfeldt, a chef at Green Sage Cafe South Asheville, who this past March led a successful effort to unionize that staff. We talk about their separate paths toward organizing,  overcoming anti-union propaganda and confronting employment systems they say are designed to divide workers. We also dig into the industry-specific issues they’re fighting for beyond higher salaries. Help "The Overlook with Matt Peiken" podcast reach its very reachable goal: Just $1,000 in monthly contributions by Election Day. Membership at our Patreon campaign starts at just $5/month. Support the showSupport The Overlook by joining our Patreon campaign!Advertise your event on The Overlook.Instagram: AVLoverlook | Facebook: AVLoverlook | Twitter: AVLoverlookListen and Subscribe: All episodes of The OverlookThe Overlook theme song, "Maker's Song," comes courtesy of the Asheville band The Resonant Rogues.Podcast Asheville © 2023

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In 2022, less than 3 percent of North Carolina workers belonged to a union. Only South Carolina had a smaller percentage. Still, in Asheville, food and beverage workers are organizing and seeing momentum. My guests today are Jen Hampton of Asheville Food and Beverage United; and Ariana Lingerfeldt, a chef at Green Sage Cafe South Asheville, who this past March led a successful effort to unionize that staff. We talk about their separate paths toward organizing, overcoming anti-union pr...

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A Side of Union Rings | Asheville Food Service Industry Organizers

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