A Whiskey Journey
from Allinfoodz Hosted by Food Decisions Research Laboratory
In conversation with British writer Ben Birdsall, author of several books including two whisky travelogues: "Whisky Burn – the distilleries of Scotland by Vespa" and "Whiskey Burn – the distilleries of Ireland by Vespa." In his books Birdsall takes you on a tour of the old and new whisky distilleries of the British Isles getting to know the people, the places and production of the ‘liquid sunshine.'
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This episode is 33 minutes long.
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This episode was published on February 7, 2023.
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