A Year of Fire and Now, Ice | UC Davis Colloquium: Tea in a Changing World | SYSTM Foods Acquires HUMM Kombucha episode artwork

EPISODE · Jan 12, 2024 · 25 MIN

A Year of Fire and Now, Ice | UC Davis Colloquium: Tea in a Changing World | SYSTM Foods Acquires HUMM Kombucha

from Tea Biz · host Dan Bolton

HEAR THE HEADLINES – A Year of Fire and Now, Ice | UC Davis Colloquium: Tea in a Changing World | SYSTM Foods acquires HUMM Kombucha| GUEST – Sharyn Johnston, Founder and CEO of Australian Tea Masters| FEATURED – World Tea Academy is making a fresh start in the new year, unveiling a new website and a refreshed portfolio of online and on-demand classes at lower fees. The curriculum spans the interests of tea enthusiasts and offers five certifications for those employed in tea. Australian Tea Masters Founder Sharyn Johnston designed the new curriculum and organized the website. She is with us today to talk about joining forces with Questex, owners of the World Tea brand. “This partnership marks a landmark moment for us, offering an extraordinary opportunity to showcase our deep commitment to tea education on a global stage,” she said.World Tea Academy Relaunches Online Education Platform – As the new Head of Education at World Tea Academy, Sharyn Johnston, says Australian Tea Masters has built a new Academy website that is very modern, enhanced the content, and added over 1000 unique photos, including images of tea plantations. "However, we’ve still got a long way to go. We’ve got some fantastic ideas for the future, and we want to build on that. “One of the things we’ve already introduced is a new Basic Foundation course in tea. That was one of the important things missing from the academy. We developed the world’s first tea 101 course online about nine years ago before it was the thing to do. And we’ve just had so many positive comments over the years from that particular course,” she said.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

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A Year of Fire and Now, Ice | UC Davis Colloquium: Tea in a Changing World | SYSTM Foods Acquires HUMM Kombucha

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