A Yogurt-Coated Mess - The Pretzel Podcast

What this episode covers

On a pre-Thanksgiving edition of the Pretzel Podcast, Mitch and Michelle explore the mystery that is "yogurt-coated" pretzels. They ask a food scientist whether the yogurt coating in any way resembles the yogurt we eat in small cups at breakfast, learn about a new project that combines pretzel-making with beer brewing. And as they try two coated pretzel brands, they ask whether a pretzel can truly be "versatile," or whether that's just an annoying word that shows up on packaging.

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Frequently Asked Questions

How long is this episode of The Pretzel Podcast?

This episode is 33 minutes long.

When was this The Pretzel Podcast episode published?

This episode was published on November 21, 2018.

What is this episode about?

On a pre-Thanksgiving edition of the Pretzel Podcast, Mitch and Michelle explore the mystery that is "yogurt-coated" pretzels. They ask a food scientist whether the yogurt coating in any way resembles the yogurt we eat in small cups at breakfast,...

Can I download this The Pretzel Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.