AA Cafe #94 - Kyya Chocolate
from AA Cafe Podcast
The new MADURO BAR is now available! I went to Elm Springs Arkansas to visit with the owner of Kyya Chocolate, Rick Boosey. He tells us all about how chocolate is made and how he got into the business. Mark and I ramble about other related issues, including vanilla. You can read the story about vanilla that he mentions at the end of the podcast here. Order the MADURO BAR on the DoubleShot website.
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How long is this episode of AA Cafe Podcast?
This episode is 50 minutes long.
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This episode was published on August 10, 2015.
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