Adam Sandler's Happy Gilmore Sequel and Just For Laughs New Faces 2

Johnny Mac reviews the New Faces Two comedy showcase, highlighting standout performances by Max Eddie, Catherine Blanfield, and Vittorio Angeloni. He also discusses Nish Kumar's views on Trump and comedy, the ongoing Montreal Comedy Festival events, and the Rise Comedy Festival in Denver. Lastly, Johnny touches on the release of 'Happy Gilmore 2' and previews a pet-friendly comedy fundraiser in Manhattan.00:14 Review of New Faces Two00:33 Comedians' Performances Breakdown03:06 Intermission and Observations04:47 Upcoming Events and Shows06:29 Festival Highlights and Anecdotes07:20 Comedy News and Updates09:31 Adam Sandler's Happy Gilmore Sequel12:24 Comedy Events and Album ReleasesGet the show without ads. Five bucks.  For Apple users, hit the banner on your Apple podcasts app which says UNINTERRUPTED LISTENING. For Spotify or other players, visit caloroga.com/plus.    Contact John at john@thesharkdeck dot com  John’s free substack about the media:  Media Thoughts  is mcdpod.substack.com Also follow the companion piece  dailycomedynews.substack.com DCN on Threads: https://www.threads.net/@dailycomedynews https://linktr.ee/dailycomedynews You can also support the show at www.buymeacoffee.com/dailycomedynews Thanks to our sponsor  https://www.booksamillion.com/p/Happiness-Experiment/Carl-B-Barney/9798886452891  Become a supporter of this podcast: https://www.spreaker.com/podcast/daily-comedy-news-with-johnny-mac--4522158/support.Daily Comedy News with Johnny Mac is a daily podcast covering comedians, stand-up comedy, late night television, and the comedy industry. New episodes every morning. Follow on Apple Podcasts, Spotify, or wherever you listen. Part of the Caloroga Shark Media network.Contact John at John@thesharkdeck dot com For Uninterrupted Listening, use the Apple Podcast App and click the banner that says Uninterrupted Listening.  $4.99/month John's Substack about media is free.This is the animal sanctuary mentioned in the February 10 episode.