Addy Lam - Sommelier, Woodcut Restaurant episode artwork

EPISODE · Jun 20, 2026 · 35 MIN

Addy Lam - Sommelier, Woodcut Restaurant

from The Wine Show Australia · host Simon Nash and Jill Upton

Jill Upton chats to Addy Lam about being a sommelier at one of the top restaurants in Sydney and the challenges that come with it.@thewineshowaustralia@addylam

Jill Upton chats to Addy Lam about being a sommelier at one of the top restaurants in Sydney and the challenges that come with it.@thewineshowaustralia@addylam

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Addy Lam - Sommelier, Woodcut Restaurant

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This episode is 35 minutes long.

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This episode was published on June 20, 2026.

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Jill Upton chats to Addy Lam about being a sommelier at one of the top restaurants in Sydney and the challenges that come with it.@thewineshowaustralia@addylam

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