Agrifood Magazine - 24/1/2024

from Agrifood Magazine · host Agenzia di Stampa ITALPRESS

ROMA (ITALPRESS) - In questo numero di Agrifood Magazine, prodotto dall'Italpress in collaborazione con TeleAmbiente:- Le eccellenze italiane protagoniste al Winter Fancy Food di Las Vegas- 14 milioni di euro per il rilancio della filiera della frutta a guscio- Nel 2023 calano i consumi di vino in Italia- A Fieragricola convegni e focus sui cambiamenti climaticimgg/gsl

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Agrifood Magazine - 24/1/2024

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