Agrifood Magazine - 31/1/2024

from Agrifood Magazine · host Agenzia di Stampa ITALPRESS

ROMA (ITALPRESS) - In questo numero di Agrifood Magazine, prodotto dall'Italpress in collaborazione con TeleAmbiente:- Granchio blu, un fondo da 10 milioni per le imprese- Crescono gli investimenti nell’AgriFoodTech- I dolci italiani conquistano le tavole di tutto il mondo- Lo chef Mariola apre un ristorante a Milanomgg/gsl

Episode metadata supplied by the publisher feed · Published Jan 31, 2024

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