Agrifood Magazine - 5/4/2023

from Agrifood Magazine · host Agenzia di Stampa ITALPRESS

In questo numero di Agrifood Magazine, prodotto dall'Italpress in collaborazione con TeleAmbiente:- Al Vinitaly il whisky sposa il Parmigiano Reggiano- Record storico per il fatturato del vino italiano- Prezzo del grano in forte ribasso, allarme CIA- Froneri punta sul gelato Made in Italy e annuncia novità per l'estateabr/mgg/gsl

Episode metadata supplied by the publisher feed · Published Apr 5, 2023

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Agrifood Magazine - 5/4/2023

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