Alan’s BAFTA Nominations, Red Carpet Beef & Supermarket Wine Secrets episode artwork

EPISODE · Apr 15, 2026 · 42 MIN

Alan’s BAFTA Nominations, Red Carpet Beef & Supermarket Wine Secrets

from Bottoms Up! With Alan Carr and Lee Peart · host Platform Media

This week on Bottoms Up! Alan’s back from Suffolk with a bottle of gin… but it doesn’t exactly agree with him. What happens to Alan when he has too much? Lee’s been busy hitting not one, but two red carpets, rubbing shoulders with the A-list - but which guest at the Kinky Boots Gala has he got serious beef with? With Alan also up for two BAFTAs, the boys dive into red carpet etiquette, dodgy photos, and what it’s really like facing the paps. Wine expert and best-selling author Helen McGinn (@knackeredmother) joins the boys to reveal the best supermarket wines you should actually be buying - and the everyday snacks that pair perfectly with them. Her new book The Supermarket Wine Guide is out May 21st and available to pre-order now. Drinks featured: * Fishers Gin * Joseph Perrier, Cuvée Royale Brut, Champagne * Pouilly-Fuissé, Tête de Cru Clos des Prouges, J.A.Ferret, Burgundy, 2022 * Co-Op Crémant de Bourgogne * Tesco Finest Falanghina * Waitrose No.1 Langmeil Winery Barossa Valley Shiraz Drink responsibly, and as always… Bottoms Up! Bottoms Up! With Alan Carr and Lee Peart is a Listen production. Get in touch with the show: [email protected] Follow us on Instagram: @BottomsUpShow Chapters: 00:00 - Coming up… 00:22 - Alan’s got a gin allergy?! 04:05 - Alan and Lee on the red carpet 12:32 - The perfect pairing – what wine with your pie? 19:12 - Helen McGinn’s supermarket steals Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Alan’s BAFTA Nominations, Red Carpet Beef & Supermarket Wine Secrets

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