Alexander Smalls, The Ultimate Host
from Keep Calm and Cook On with Julia Turshen Hosted by Julia Turshen
Alexander Smalls is a modern Renaissance man. A world-renowned opera singer with both a Grammy and a Tony under his belt, Alexander is also a visionary restaurateur who has brought 5 important New York restaurants into the world— The Cecil, Minton’s, Café Beulah, Sweet Ophelia’s, and Shoebox Cafe. He’s also a James Beard Award-winning cookbook author. Most of all, he’s a warm and welcoming host. He and Julia speak about home, collecting, grief, legacy, storytelling, and, of course, food. Follow-up links: For more about Alexander Smalls, head here. For a tour of Alexander's apartment, head here. For more about the Harlem Schools of the Arts, head here. To donate to Angel Food East, head here. For more about Julia, head here.
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What this episode covers
Alexander Smalls, restaurateur and award-winning opera singer, in conversation with Julia Turshen.
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