Alexandre Bella Ola, ambassadeur des cuisines africaines

from Vous avez moins de 20 minutes · host Radio France

durée : 00:29:14 - Les Bonnes Choses - par : Caroline Broué - Longtemps cantonnée aux clichés, la cuisine d’Afrique subsaharienne trouve aujourd’hui une nouvelle place dans le paysage gastronomique français. Parmi ceux qui ont contribué à ce mouvement, Alexandre Bella Ola fait figure de pionnier. - réalisation : Jean-Christophe Francis - invités : Alexandre Bella Ola Chef du restaurant Rio dos Camaraos à Montreuil

Episode metadata supplied by the publisher feed · Published May 31, 2026

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Alexandre Bella Ola, ambassadeur des cuisines africaines

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