Alimento y salud - Actualizando ciencia. Despediciar nada - 01/06/25

La Sociedad Española de Arterioesclerosis ha presentado una actualización de los patrones dietiticos adecuados para prevenir problemas cardiovasculares, de alguna actualización nos habla el doctor Emilio Ros, investigador del Hospital Clinic de Bsrceloona y del CiberObn. Maite García, doctora en biología, farmaceutica y nutricionista, nos ofrece álgunos consejos para conseguir el desperdicio cero a la hora de alimentarnos.Escuchar audio

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Alimento y salud - Actualizando ciencia. Despediciar nada - 01/06/25

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