EPISODE · Sep 27, 2019 · 35 MIN
All About Chakana With It's Owner, Michelin Star Chef Robert Ortiz
from Breaking Bread Birmingham · host Breaking Bread Podcast
HELLO & welcome to this episode of Breaking Bread. So most of you will have seen that Moseley has an exciting new restaurant opening this week. Robert Ortiz, Michelin Star chef from the amazing Lima in London is bringing quality Peruvian food to Birmingham with his first solo restaurant Chakana. We were very lucky to meet chef Robert Ortiz and have a fabulous conversation all about his career, chocolate and of course his new restaurant. Huge thank you to The Relationship for setting this interview up and to Bachus Bar for letting us record. Chakana Social https://www.chakana-restaurant.co.uk/ Book A Table https://www.opentable.co.uk/r/chakana-reservations-birmingham Facebook https://www.facebook.com/chakanamoseley/ Instagram https://www.instagram.com/chakana.restaurant/ Breaking Bread Podcast Social https://Instagram.com/breakingbreadpodcastuk/ https://twitter.com/PodcastBread https://facebook.com/breakingbreadpodcastuk For Full show notes visit our Website https://breakingbreadpodcastuk.blog/ Logo designed by cardiff based artist now accepting commissions https://instagram.com/arlunydd/ music is royalty free track i will not let you let me down by joshwoodwardfreemusicarchive.org/music/Josh_Woodward/ edited by liam Haughey under creative license 3 creativecommons.org/licenses/by/3.0
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All About Chakana With It's Owner, Michelin Star Chef Robert Ortiz
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