Alternative splicing and thermal adaptation in mice

from Springer Nature · host Springer Nature

Genes are recipes for proteins and proteins do stuff. But if a gene can make more than one protein, how does that affect genetic variation and the possible routes to adaptation? We get an introduction to the topic of adaptive alternative splicing from David Manahan.

Episode metadata supplied by the publisher feed · Published Apr 24, 2024

Embed this episode

Attribution link and audio player

NOW PLAYING

Alternative splicing and thermal adaptation in mice

0:00 20:36

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Springer Nature?

This episode is 20 minutes long.

When was this Springer Nature episode published?

This episode was published on April 24, 2024.

Can I download this Springer Nature episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!