Amanda Burleson describes opportunities this summer at Prairie Berry Winery in South Dakota in Episode 114

Workampers have been employed by Prairie Berry for the past five years and they’ve always been involved with serving samples. This year, additional Workampers are needed to help in the kitchen preparing food for the on-site restaurant and helping to set up for special events. We have interviewed a number of Workampers on this show and in the Workamper News magazine who have described their time at Prairie Berry as one of the best jobs they’ve ever had.