EPISODE · Jun 16, 2022 · 34 MIN
American Cheese & Cod Liver Oil
from Everyday Macaroni · host Joy Alford-Brand
If you grew up with parents who did things the old school way, you’re gonna love this episode. We’re talking about things we ate as kids and other fun memories. All the usual characters are at their funniest so make sure you tune in for this epicurean delight! Here are the links we used for the Kraft American Cheese fact check from this episode: https://www.cheesetique.com/news-item/timeline-of-american-cheese/#:~:text=1903%3A%20James%20Kraft%20invented%20%E2%80%9CAmerican,its%20reputation%20here%20and%20abroad. https://www.mentalfloss.com/article/20537/brief-history-american-cheese-colonial-cheddar-kraft-singles https://www.nutritionix.com/food/kraft-singles-american-cheese https://en.wikipedia.org/wiki/Kraft_Singles https://en.wikipedia.org/wiki/American_cheese If you would like to share your own blended family stories, email them to us at [email protected] and put the word “share” in the subject line. If you email a story to us, your story could end up on one of our podcast episodes! #everydaymacaroni Look for us on the following platforms: IG - @everydaymacaroni YouTube - Everyday Macaroni Shop for macaroni merch at https://everydaymacaroni.com/shop/
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American Cheese & Cod Liver Oil
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