EPISODE · Jul 19, 2021 · 1H 11M
“American Food Is Black Food”
from The Dave Chang Show · host The Ringer
Dave shares his thoughts on a few culinary topics (0:30) before he and Chris bring in ‘High on the Hog’ host Stephen Satterfield to discuss how modern foodways in the United States are rooted in the history of slavery and the consequent injustices against African American people in the culinary world that persist to this day (11:00). Hosts: Dave Chang and Chris Ying Guest: Stephen Satterfield Producer: Isaac Lee Learn more about your ad choices. Visit podcastchoices.com/adchoices
What this episode covers
Dave shares his thoughts on a few culinary topics (0:30) before he and Chris bring in ‘High on the Hog’ host Stephen Satterfield to discuss how modern foodways in the United States are rooted in the history of slavery and the consequent injustices against African American people in the culinary world that persist to this day (11:00). Hosts: Dave Chang and Chris Ying Guest: Stephen Satterfield Producer: Isaac Lee Learn more about your ad choices. Visit podcastchoices.com/adchoices
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“American Food Is Black Food”
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