An accidental chef traces her unlikely journey into the culinary world in new memoir

from Today Explained · host Today Explained

Trinidadian food writer Brigid Washington traces her journey into the professional kitchen in her new 2026 memoir, Salt, Sweat & Steam: The Fiery Education of an Accidental Chef.Become a supporter of this podcast: https://www.spreaker.com/podcast/today-explained--6659607/support.Don’t miss our latest episodes! follow us to stay updates with fresh news everyday. Let’s keep the support our podcast to serve update news entire the world!

Episode metadata supplied by the publisher feed · Published May 9, 2026

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An accidental chef traces her unlikely journey into the culinary world in new memoir

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