An Eco-nutritionist Weighs in on Our Food Systems episode artwork

EPISODE · Sep 19, 2022 · 52 MIN

An Eco-nutritionist Weighs in on Our Food Systems

from Nourishing Liberty Podcast · host Liz Reitzig

In this episode, Liz interviews eco-nutritionist Sara Keough on the effects of our food system on human nutrition.  Sara covers what it means to be an eco-nutritionist and some of the complexities of the nutrition industry.  We look at how to know a little more about the food you are getting by knowing the soils it comes from. Learn more about Sara here. _____________________________________________________________________ Join us to learn about our food systems, and how to grow and prepare your own food. We'll discuss tips and tricks for time management for families so YOU can fully participate in your food system from start to finish. We will talk about how to stay healthy and balanced in body, mind and spirit. Find the guide to local farms here Participate in our food systems and learn to grow your own food with permaculture principles. This course guides you through what you need to grow your own food. Please like and subscribe and share this podcast with your friends.

Episode metadata supplied by the publisher feed · Published Sep 19, 2022

Embed this episode

NOW PLAYING

An Eco-nutritionist Weighs in on Our Food Systems

0:00 52:13

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Nourishing Liberty Podcast?

This episode is 52 minutes long.

When was this Nourishing Liberty Podcast episode published?

This episode was published on September 19, 2022.

Can I download this Nourishing Liberty Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!