EPISODE · May 18, 2016 · 1H 5M
An Evening with Chef Peter Chang
from Full Disclosure with Roben Farzad · host Roben Farzad
The James Beard Award finalist tells us about his unlikely journey from poverty in Hubei, China to his U.S. restaurant empire. Taped at Richmond's historic Hippodrome Theater, where a sellout crowd enjoyed a four-course dinner prepared by Chang. Twitter @FullDRadio
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An Evening with Chef Peter Chang
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