EPISODE · Feb 4, 2023 · 1H 6M
An Ode To Gaia | Naimita Jagasia | BTC with Ashwin Bhadri | Ep 23
from Breaking The Ceiling With Ashwin Bhadri
About the guest - A splash of sass, a pinch of glitter, and a whole lot of talent, Naimita Jagasia is a badass Chef on a mission to redefine the pastry scene. At first, she simply wanted to fill a cupcake shaped void in her life. Now, she’s inviting everyone to the plant-based party (BYOF – Bring Your Own Forks).She said good riddance to animal products in 2016 and hasn’t looked back since. After studying fashion in London, she returned to Mumbai with plans to launch a vegan footwear line. When she found herself spending most of her time baking plant-based Cheesecakes instead, she decided to share the joy of biting into a luscious slice of vegan cake with as many people as she could. And look where that took her! AOTG is now India’s first 100% plant-based boutique dessert studio with sustainability baked into its core.
What this episode covers
About the guest - A splash of sass, a pinch of glitter, and a whole lot of talent, Naimita Jagasia is a badass Chef on a mission to redefine the pastry scene. At first, she simply wanted to fill a cupcake shaped void in her life. Now, she’s inviting everyone to the plant-based party (BYOF – Bring Your Own Forks).She said good riddance to animal products in 2016 and hasn’t looked back since. After studying fashion in London, she returned to Mumbai with plans to launch a vegan footwear line. When she found herself spending most of her time baking plant-based Cheesecakes instead, she decided to share the joy of biting into a luscious slice of vegan cake with as many people as she could. And look where that took her! AOTG is now India’s first 100% plant-based boutique dessert studio with sustainability baked into its core.
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An Ode To Gaia | Naimita Jagasia | BTC with Ashwin Bhadri | Ep 23
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