Anbauland Ecuador - Reisebericht und Schokotipps

from HOUSE OF CACAO - Der Podcast · host Mary Luger + Christine Luger, powered by Shot Happens

Ecuador ist der dritt größte Kakaoexporteur nach Ghana und Côte d'Ivoire. Das Land überzeugt mit seinem hochqualitativen Kakaobohnen wie dem Arriba Nacional, dem Nationalstolz Ecuadors den es nur dort gibt. Wir nehmen euch in dieser Folge mit in die unterschiedlichen Anbauregionen Ecuadors und zeigen auf warum es selbst in Ecuador massive Qualitätsunterschiede gibt. Seid gespannt auf tiefe Einblicke in traditionelle Anbaumethoden und feine Schokoladen MADE IN ECUADOR.

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This episode was published on March 8, 2026.

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