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ANCHOVY SOLDIERS 🐟🍞 episode artwork

EPISODE · May 23, 2023 · 5 MIN

ANCHOVY SOLDIERS 🐟🍞

from 5 Minute Food Fix

[RECIPE IN SHOW NOTES]  Your word-loving, food-adoring podcast hosts Yumi and Simon send themselves into paroxysms of delight by both talking about Basque food and Pintxos (!!), and finding for YOU, dear listener, the perfect way to describe an Anchovy Soldier. Want more food tips? Check out the 5 Minute Food Fix Instagram.  Ingredients Recipe 1 tin Ortiz Sardines (they're expensive, I know, but it's a treat!)8 little soldiers made out of sourdough breadButter MethodToast the soldiers, slather them in butter, and lay the sardines on top of the butter. Simple and delicious! See omnystudio.com/listener for privacy information. Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published May 23, 2023

What this episode covers

[RECIPE IN SHOW NOTES]  Your word-loving, food-adoring podcast hosts Yumi and Simon send themselves into paroxysms of delight by both talking about Basque food and Pintxos (!!), and finding for YOU, dear listener, the perfect way to describe an Anchovy Soldier. Want more food tips? Check out the 5 Minute Food Fix Instagram.  Ingredients Recipe 1 tin Ortiz Sardines (they're expensive, I know, but it's a treat!)8 little soldiers made out of sourdough breadButter MethodToast the soldiers, slather them in butter, and lay the sardines on top of the butter. Simple and delicious! See omnystudio.com/listener for privacy information. Hosted on Acast. See acast.com/privacy for more information.

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This episode was published on May 23, 2023.

What is this episode about?

[RECIPE IN SHOW NOTES]  Your word-loving, food-adoring podcast hosts Yumi and Simon send themselves into paroxysms of delight by both talking about Basque food and Pintxos (!!), and finding for YOU, dear listener, the perfect way to describe an...

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