EPISODE · Apr 18, 2022 · 41 MIN
and Global Cuisine
from Mixed DNA Podcast · host Mixed DNA
This week your hosts Melissa and Vanessa are discussing one of their most favourite things, food! International cuisine to be more specific. From spicy food to bland and everything in between, they'll talk sushi, bubble tea, curry, pasta and things they can't even pronounce. Join them on a quick culinary expedition around the world. Remember to like or subscribe to our podcast wherever you get your podcasts and reach out to us on any of our social media accounts - Facebook, Twitter or Instagram @mixeddnapodcast
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and Global Cuisine
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