EPISODE · Sep 26, 2019 · 25 MIN
Andrew Tambuzzo On Sausage And Heritage
from The Zest · host Robin Sussingham
We're taking a tour of the Tambuzzo Sausage Company! The family-owned enterprise has long provided housemade sausage to some of Tampa Bay’s most popular restaurants. And now its Tampa cafe, The Boozy Pig, serves up cut-to-order meats, bacons and sausages alongside sandwiches and other prepared foods. Go behind the scenes with Andrew Tambuzzo to learn how the sausage is made… literally. Support for The Zest Podcast comes from Seitenbacher Brand Natural Foods like Muesli cereals, oils, oatmeal, energy bars, gluten free fruit gummies for the kids, organic coffee and more. Available in supermarkets, health food stores or online at Seitenbacher.com.
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Andrew Tambuzzo On Sausage And Heritage
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