EPISODE · Mar 9, 2023 · 54 MIN
Andy Kyres (Canadian Roasting Society)
from Beans & Breakdowns · host Grayson Carpenter
On this episode I'm joined by Andy Kyres, co-founder of the Canadian Roasting Society. We talk about the Montreal coffee climate, his favorite shop, biscuits, favorite breakdown, and working in a niche industry. During the episode we were drink some different coffees from Myriade as well as some import samples. Episode Links: https://www.canadianroastingsociety.ca/ https://myriaderoasting.co/collections/all https://tunnelespressobar.ca/ https://www.beansandbreakdowns.com/
Embed this episode
NOW PLAYING
Andy Kyres (Canadian Roasting Society)
No transcript for this episode yet
Similar Episodes
No similar episodes found.