EPISODE · Jun 20, 2022 · 29 MIN
Annabel Abbs: on why we need more food in fiction
from Stories Behind the Story with Better Reading
Annabel Abbs talks to Cheryl Akle about their shared love of cookbooks and why there needs to be more food in fiction. Her latest novel, The Language of Food, is out now. Hosted on Acast. See acast.com/privacy for more information.
Embed this episode
Ready to play
Annabel Abbs: on why we need more food in fiction
0:00
29:50
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Stories Behind the Story with Better Reading?
This episode is 29 minutes long.
When was this Stories Behind the Story with Better Reading episode published?
This episode was published on June 20, 2022.
Can I download this Stories Behind the Story with Better Reading episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!