Anne Byrn: Elite food writer, multiple New York Times best-selling cookbook author

from Two Writers Slinging Yang · host Jeff Pearlman

On how one creates recipes; on the potential magic of banana chicken; on selling more than 4 million (yes—4 million) books; on adjusting to Substack and not caring what people think.

Episode metadata supplied by the publisher feed · Published Nov 9, 2021

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Anne Byrn: Elite food writer, multiple New York Times best-selling cookbook author

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