ANOTHER GRILLING PODCAST

from FLAVORS + kNOWLEDGE Hosted by WALTER POTENZA

Another grilling season is upon us, this one feels different for various reasons, but the stage is open and the show goes on. I am certain that most people by now have some kind of know-how on grilling after all is the American preferred method of cooking, next to the barbecue. Chef Walter talks about his own grilling experiences, adding few suggestions. Flavors + Knowledge is sponsored by Chef Walters Cooking School in Rhode Island. Subscribe to News you can eat 24 Video-Cast on YouTube.

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ANOTHER GRILLING PODCAST

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How long is this episode of FLAVORS + kNOWLEDGE?

This episode is 10 minutes long.

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This episode was published on July 4, 2020.

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