Anthony Bourdain is Kitchen Confidential

What this episode covers

Chop chop baby we’re headed into the seedy underbelly of the fanciest kitchen in New York City with culinary legend Anthony Bourdain. In the book that put him on the map, Anthony tells us everything from how restaurant culture has evolved to how not to get stuck with the cod. Keep up with all the latest: https://celebritymemoirbookclub.biz/ Check out what we're reading and watching on Shelf! Ashley's Shelf Claire's Shelf COME SEE US ON TOUR 1/18/24 - Phoenix, AZ 1/19/24 - Los Angeles, CA 2/15/24 - Vancouver, BC - Canada 4/18/24 - Austin, TX Join our Geneva Community to chat with the other worms!!!! Join the Patreon for new episodes every Thursday! https://www.patreon.com/celebritymemoirbookclub Follow us on Twitter @cmbc_podcast and Instagram @celebritymemoirbookclub Art by @adrianne_manpearl and theme song by @ashleesimpsonross Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Frequently Asked Questions

How long is this episode of Good Noticings?

This episode is 1 hour and 17 minutes long.

When was this Good Noticings episode published?

This episode was published on January 9, 2024.

What is this episode about?

Chop chop baby we’re headed into the seedy underbelly of the fanciest kitchen in New York City with culinary legend Anthony Bourdain. In the book that put him on the map, Anthony tells us everything from how restaurant culture has evolved to how not...

Can I download this Good Noticings episode?

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