Antipasti per la Vigilia con lo chef Angelo Zigrino

from Il gusto con Candy Valentino · host Laura Mancini

Cosa avete in mente per la cena della Vigilia di Natale quest’anno? Se amate rispettare la tradizione e volete creare un buon menù a base di pesce, oggi insieme allo chef Angelo Zigrino vi diamo qualche spunto per gli antipasti. Non perdete la ricetta per preparare il famoso panettone gastronomico e scoprite, invece, qual è la differenza con i panettoni salati. Articolo completo dal 29 dicembre.

Episode metadata supplied by the publisher feed · Published Dec 18, 2021

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Antipasti per la Vigilia con lo chef Angelo Zigrino

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