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EPISODE · Apr 25, 2026 · 37 MIN

Anton Mosimann

from Desert Island Discs · host BBC Radio 4

This week's castaway is Anton Mosimann - until recently, Maitre Chef des Cuisines at the Dorchester Hotel in London. In conversation with Sue Lawley, he reflects on his life and the new development in his career and chooses eight records to sustain him on the mythical island.[Taken from the original programme material for this archive edition of Desert Island Discs] Favourite track: Memory by Barbara Dickson Book: Opera di M. Bartolomeo Scappi (recipe book of Pope's chef in 1525) Luxury: Steamer for cooking

Episode metadata supplied by the publisher feed · Published Apr 25, 2026

What this episode covers

This week's castaway is Anton Mosimann - until recently, Maitre Chef des Cuisines at the Dorchester Hotel in London. In conversation with Sue Lawley, he reflects on his life and the new development in his career and chooses eight records to sustain him on the mythical island.[Taken from the original programme material for this archive edition of Desert Island Discs] Favourite track: Memory by Barbara Dickson Book: Opera di M. Bartolomeo Scappi (recipe book of Pope's chef in 1525) Luxury: Steamer for cooking

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This episode is 37 minutes long.

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This episode was published on April 25, 2026.

What is this episode about?

This week's castaway is Anton Mosimann - until recently, Maitre Chef des Cuisines at the Dorchester Hotel in London. In conversation with Sue Lawley, he reflects on his life and the new development in his career and chooses eight records to sustain...

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