Appellations, Classifications, Community - A collective vision from Down Under

This week we feature not one but two guests to discuss collective action in the Australian and New Zealand Fine Wine scenes, and whether they can become a model for the future. Andrew Caillard MW, founder of the Langton’s Fine Wine classification looks at what brings organised gatherings together and walks us through colonisation and how its impact is still felt today. Peter McAtamney, principal of Wine Business Solutions, then shares inspirational ways to rise above self-interest. He defines what the “common good is” and illustrates how the Fine Wine community can benefit from collaborative working.