EPISODE · Sep 15, 2026 · 3 MIN
ARCHIVE TASTER: Bordeaux in 2021 (Season 2 Ep 19)
from Wine Blast PLUS with Susie and Peter · host Susie and Peter
NB: This is archive material first released July 2021 and re-published here as a teaser for Wine Blast Season Two, which is available in full to you, our lovely Wine Blast PLUS subscribers. Cheers!Goats, amphorae, Whatsapp, wine aged in space, terroir, bats, non-fungible tokens and sexual confusion all crop up as we look beyond the Bordeaux stereotypes in a sponsored episode with the Bordeaux Wine Council (CIVB). Sharing their expert views with us on the latest goings-on in the region are Bordeaux-based writer and critic Jane Anson (author of Inside Bordeaux) and Yann Todeschini of Château Mangot in St Emilion. We discuss everything from sales to sustainability via soils, biodynamics, biodiversity (including why Châteaux Cheval Blanc and Lafite are ripping up vines to plant trees), orange wine, en primeur, the 2019 vs the 2020 vintage and experimental new grape varieties. And there are plenty of top tips along the way for wines and producers that challenge preconceptions. Wine Blast Season 2 Episode 19 (originally published 2 July 2021)
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NB: This is archive material first released July 2021 and re-published here as a teaser for Wine Blast Season Two, which is available in full to you, our lovely Wine Blast PLUS subscribers. Cheers! Goats, amphorae, Whatsapp, wine aged in space, terroir, bats, non-fungible tokens and sexual confusion all crop up as we look beyond the Bordeaux stereotypes in a sponsored episode with the Bordeaux Wine Council (CIVB). Sharing their expert views with us on the latest goings-on in the re...
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ARCHIVE TASTER: Bordeaux in 2021 (Season 2 Ep 19)
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