Are Artificial Sweeteners Really a Safe Alternative to Sugar? episode artwork

EPISODE · Oct 18, 2022 · 30 MIN

Are Artificial Sweeteners Really a Safe Alternative to Sugar?

from The Nutrition Science Podcast · host Dr. Adrian Chavez

Artificial sweeteners might be one of the most controversial topics in nutrition. Some people claim that they are dangerous and others will say that they are perfectly safe. In today's episode we are going to discuss some of the most recent research on artificial sweeteners that has been published in the last few years that has actually caused me to change my mind a little on the topic recently. Here are the citations to the studies I cover in the episode:  Acute blood sugar responses Longer term consumption and weight and glucose intolerance - Study on sucralose from Huberman podcast More sucralose studies:https://pubmed.ncbi.nlm.nih.gov/31258108/https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8880058/https://pubmed.ncbi.nlm.nih.gov/30535090/ Microbiome:  Individual response study published in 2022 Artificial sweeteners luminal cancers Another sweeteners study that showed no functional impact on the microbiome Cardiovasciular Disease Low calorie sweetened beverages and cardiovascular diseaseArtificially sweeted beverages vs. sugar sweetened beverages NutriNet Sante Study of individual sweeteners Cancer Meta analysis showing no cancer risk, but increase all-cause mortality Review on specific cancer types NutriNet Sante Study that got headlines earlier this year  Please leave a review if you appreciate the content. Enjoying the show or have a questions about a particular topic? Send us a message here. Support the show

Episode metadata supplied by the publisher feed · Published Oct 18, 2022

Embed this episode

Artificial sweeteners might be one of the most controversial topics in nutrition. Some people claim that they are dangerous and others will say that they are perfectly safe. In today's episode we are going to discuss some of the most recent research on artificial sweeteners that has been published in the last few years that has actually caused me to change my mind a little on the topic recently. Here are the citations to the studies I cover in the episode: Acute blood...

Distinct summary based on available episode metadata or transcript content.

Ready to play

Are Artificial Sweeteners Really a Safe Alternative to Sugar?

0:00 30:34

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Nutrition Science Podcast?

This episode is 30 minutes long.

When was this The Nutrition Science Podcast episode published?

This episode was published on October 18, 2022.

Can I download this The Nutrition Science Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!