Art Tierce: Oral History Interview episode artwork

EPISODE · Oct 20, 2022 · 1H 43M

Art Tierce: Oral History Interview

from The Oregon Wine History Archive Podcast · host The Oregon Wine History Archive

This interview is with Art Tierce of Antica Terra. In this interview, Art speaks about his background in food, wine, and spirits, and the revelation of starting to learn about wine and work in the industry. He then tells of how he came to Oregon, his work at Ransom and a variety of places around Portland, and about continuing his wine education both formally and informally. Later, he tells how he came to Antica Terra and the work he's done there so far, as well as looking ahead to the future. This interview was conducted by Rich Schmidt at Archery Summit's guest house in Dayton on August 10, 2022.

This interview is with Art Tierce of Antica Terra. In this interview, Art speaks about his background in food, wine, and spirits, and the revelation of starting to learn about wine and work in the industry. He then tells of how he came to Oregon, his work at Ransom and a variety of places around Portland, and about continuing his wine education both formally and informally. Later, he tells how he came to Antica Terra and the work he's done there so far, as well as looking ahead to the future. This interview was conducted by Rich Schmidt at Archery Summit's guest house in Dayton on August 10, 2022.

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Art Tierce: Oral History Interview

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How long is this episode of The Oregon Wine History Archive Podcast?

This episode is 1 hour and 43 minutes long.

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This episode was published on October 20, 2022.

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This interview is with Art Tierce of Antica Terra. In this interview, Art speaks about his background in food, wine, and spirits, and the revelation of starting to learn about wine and work in the industry. He then tells of how he came to Oregon,...

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