Arthur Schwartz the Food Maven: Spaghetti

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.

Episode metadata supplied by the publisher feed · Published Nov 12, 2024

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Arthur Schwartz the Food Maven: Spaghetti

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