Artificial Sweeteners and Postmenopausal Women – Is there an Increased Risk for Stroke and CVD Events? - Frankly Speaking EP 120 episode artwork

EPISODE · May 13, 2019 · 9 MIN

Artificial Sweeteners and Postmenopausal Women – Is there an Increased Risk for Stroke and CVD Events? - Frankly Speaking EP 120

from Pri-Med Podcasts · host Pri-Med

Credits: 0.25 AMA PRA Category 1 Credits™ Claim CME/CE credit: https://www.pri-med.com/online-education/podcast/frankly-speaking-cme-113-deprescribing Overview: In a recent study of postmenopausal women in the WHI Observational Study who consumed > 2 ASB per day, there appeared to be an association between increased intake of ASB with increased risk of ischemic stroke, CVD, and all cause mortality. Join us as we discuss these findings, what it adds to our knowledge about ASB, and potential strategies to apply this new evidence into your practice.  Guest: Susan Feeney, DNP, FNP  Landing Page: https://www.pri-med.com/online-education/podcast/frankly-speaking-cme-120    

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Artificial Sweeteners and Postmenopausal Women – Is there an Increased Risk for Stroke and CVD Events? - Frankly Speaking EP 120

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